Why You’ll Love This Recipe

This tortilla pizza is a game-changer for pizza lovers on a time crunch. You get all the delicious flavors of a traditional pizza with none of the hassle. No dough-making is required, and the air fryer does all the work to give you a crispy crust in just a few minutes. The best part? It’s highly customizable—switch up the toppings, sauce, and cheese to create your perfect pizza every time. Plus, it’s a great option for those looking for a gluten-free pizza or just a healthier alternative to traditional pizza.

Easy 5 Minute Air Fryer Tortilla Pizza

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • 2 (8-inch) tortillas

  • 1 tablespoon olive oil or olive oil cooking spray

  • 1 tablespoon grated parmesan cheese

  • ½ teaspoon Italian seasoning

  • ½ cup pizza sauce

  • ½ cup shredded mozzarella

  • 6–8 slices pepperoni (or toppings of choice)

Directions

  1. Preheat the air fryer to 400°F.

  2. In a small bowl, mix together the parmesan cheese and Italian seasoning.

  3. Brush or spray both sides of the tortillas with olive oil, then sprinkle the pizza seasoning mixture, reserving half of it for topping the pizza.

  4. Spread pizza sauce evenly over each tortilla. Add pepperoni or your desired toppings and sprinkle shredded mozzarella on top. Finish by sprinkling the remaining pizza seasoning over the top.

  5. Lightly spray the air fryer basket with cooking spray, then carefully place one pizza in the air fryer.

  6. Air fry for 4-5 minutes, or until the edges are golden and the cheese is melted.

  7. Let the pizza sit for 2-3 minutes in the basket to crisp up more before removing it with a spatula.

  8. Repeat the process for the second pizza.

  9. Slice the pizza into triangles, and enjoy!

Servings and Timing

  • Servings: 2 pizzas

  • Prep Time: 5 minutes

  • Cook Time: 5 minutes

  • Total Time: 10 minutes

Variations

  • Tortillas: While flour tortillas are a popular choice, you can use almond flour tortillas for a gluten-free option. Any other tortillas you prefer will work as well.

  • Sauce: Switch up the pizza sauce by using pesto, alfredo, or BBQ sauce for a different twist.

  • Cheese: Mozzarella is the classic choice, but you can use any cheese you like, such as cheddar, provolone, or even goat cheese.

  • Toppings: Customize your pizza with your favorite toppings. Add veggies like bell peppers, onions, or olives, or even a drizzle of ranch dressing for an extra flavor boost.

Storage/Reheating

  • Storage: Store any leftover pizza in an airtight container in the refrigerator for up to 3 days.

  • Reheating: Reheat the pizza in the air fryer for 3-4 minutes at 350°F until the cheese is melted and the crust is crispy again.

FAQs

1. Can I use a different type of tortilla for this recipe?

Yes! You can use flour, almond flour, corn, or even gluten-free tortillas, depending on your preference.

2. Can I make this recipe without an air fryer?

Yes, you can bake the tortilla pizza in a conventional oven at 400°F for about 8-10 minutes, or until the crust is crispy and the cheese is melted.

3. What other toppings can I add to this tortilla pizza?

Feel free to get creative with your toppings! Try adding vegetables, sausage, chicken, or even pineapple for a sweet and savory touch.

4. Can I make these pizzas in advance?

Yes, you can prep the pizzas ahead of time by assembling the tortillas with sauce, cheese, and toppings. Store them in the fridge for a few hours or overnight, and air fry them when you’re ready to eat.

5. Is there a way to make this pizza dairy-free?

Yes, you can use dairy-free cheese and choose a dairy-free pizza sauce to make this recipe completely dairy-free.

6. How can I make the crust extra crispy?

To achieve a crispier crust, you can brush both sides of the tortilla with olive oil and cook for an additional 1-2 minutes in the air fryer.

7. Can I make a larger pizza with this method?

If you have a larger air fryer, you can use a bigger tortilla and adjust the toppings accordingly. However, you may need to cook it for a bit longer to ensure it’s fully heated through.

8. Can I use different types of cheese?

Absolutely! You can mix and match your favorite cheeses, such as cheddar, gouda, or provolone, for a unique flavor.

9. How do I prevent the tortillas from getting soggy?

Make sure to spread a thin layer of sauce to avoid sogginess, and avoid overloading the pizza with toppings. This will help maintain a crispy crust.

10. Can I use frozen tortilla pizzas?

While this recipe is designed for fresh tortillas, you could freeze the assembled pizzas before cooking and cook them directly from frozen, adding a few extra minutes to the cooking time.

Conclusion

This Easy 5 Minute Air Fryer Tortilla Pizza is a fantastic, quick meal that delivers all the flavor and crunch of a traditional pizza without the extra time and effort. Whether you’re looking for a simple lunch, a snack, or a fun dinner idea, this recipe is sure to become a favorite in your rotation. Customize it to your liking, and enjoy a perfect personal pizza every time!

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Easy 5 Minute Air Fryer Tortilla Pizza

Easy 5 Minute Air Fryer Tortilla Pizza

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This Easy 5 Minute Air Fryer Tortilla Pizza is a quick, customizable personal pizza made with minimal ingredients and cooked in an air fryer for a crispy crust in just 10 minutes.

  • Total Time: 10 minutes
  • Yield: 2 pizzas

Ingredients

2 (8-inch) tortillas

1 tablespoon olive oil or olive oil cooking spray

1 tablespoon grated parmesan cheese

½ teaspoon Italian seasoning

½ cup pizza sauce

½ cup shredded mozzarella

68 slices pepperoni (or toppings of choice)

Instructions

  1. Preheat the air fryer to 400°F.
  2. In a small bowl, mix together the parmesan cheese and Italian seasoning.
  3. Brush or spray both sides of the tortillas with olive oil, then sprinkle the pizza seasoning mixture, reserving half of it for topping the pizza.
  4. Spread pizza sauce evenly over each tortilla. Add pepperoni or your desired toppings and sprinkle shredded mozzarella on top. Finish by sprinkling the remaining pizza seasoning over the top.
  5. Lightly spray the air fryer basket with cooking spray, then carefully place one pizza in the air fryer.
  6. Air fry for 4-5 minutes, or until the edges are golden and the cheese is melted.
  7. Let the pizza sit for 2-3 minutes in the basket to crisp up more before removing it with a spatula.
  8. Repeat the process for the second pizza.
  9. Slice the pizza into triangles, and enjoy!

Notes

  • For gluten-free pizza, use almond flour tortillas.
  • Experiment with different sauces, such as pesto, alfredo, or BBQ sauce.
  • Switch up the cheese by using cheddar, provolone, or goat cheese.
  • Feel free to add any favorite toppings, such as veggies, sausage, chicken, or bacon.
  • Store leftover pizza in an airtight container for up to 3 days.
  • Reheat in the air fryer for 3-4 minutes at 350°F to restore crispiness.
  • Author: Julia
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Snack, Dinner
  • Method: Air Frying
  • Cuisine: Italian, American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pizza
  • Calories: 350
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 22g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 25mg

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