Air Fryer Whole Chicken Wings

Why You’ll Love This Recipe

This recipe takes chicken wings to the next level without the need for deep frying, ensuring you get all the flavor with less fat. The air fryer perfectly crisps up the skin while keeping the meat tender and juicy. It’s a quick and simple process that allows you to enjoy delicious wings in under 30 minutes. Plus, the seasoning mix is fully customizable, so you can adjust it to your taste. Whether you enjoy mild or spicy wings, this recipe caters to all preferences. The best part? You can skip the mess of oil splatters and still get perfectly cooked wings every time.

Ingredients

• 5 Whole chicken wings

• 1 teaspoon Paprika

• ¼ teaspoon Onion granules

• ⅛ teaspoon Garlic granules

• ¼ teaspoon Parsley

• 1 tablespoon Olive oil

• Salt to taste

• ⅛ teaspoon Cayenne or black pepper

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. In a small bowl, combine paprika, onion granules, garlic granules, parsley, salt, and olive oil. Mix well to form a seasoning paste.

2. Pat the chicken wings dry using paper towels to remove excess moisture. This step is crucial to ensure the wings crisp up nicely in the air fryer.

3. Add the wings to a large bowl and coat them evenly with the seasoning mixture. Rub the seasoning into the wings, ensuring all sides are well-covered.

4. Arrange the seasoned wings in the air fryer basket in a single layer, leaving space between them for even cooking. If necessary, cook in batches.

5. Set the air fryer to 400°F (200°C) and air fry the wings for 10 minutes.

6. After 10 minutes, flip the wings using tongs, and continue to air fry for another 10 minutes until the wings are golden brown and crispy.

7. Remove the wings from the air fryer and serve hot.

Servings and Timing

• Servings: 5

• Prep Time: 3 minutes

• Cook Time: 20 minutes

• Total Time: 23 minutes

Variations

• Spicy Wings: Add more cayenne pepper or toss the wings in a spicy sauce like buffalo or hot sauce after cooking for an extra kick.

• Garlic Parmesan: After air frying, toss the wings in a mixture of melted butter, grated Parmesan cheese, and garlic powder.

• Honey BBQ: Coat the wings in honey BBQ sauce after cooking for a sweet and smoky flavor.

Storage/Reheating

• Storage: Store leftover wings in an airtight container in the refrigerator for up to 3 days.

• Reheating: Reheat the wings in the air fryer for about 5-7 minutes at 350°F (175°C) to maintain their crispiness. Alternatively, you can reheat them in the oven at 350°F for 10 minutes.

FAQs

1. Can I use frozen chicken wings?

Yes, you can cook frozen chicken wings in the air fryer, but you may need to increase the cooking time by a few minutes. Make sure to check the internal temperature to ensure they are fully cooked.

2. Can I cook other types of wings in the air fryer?

Yes, this recipe works for both whole wings and wingettes (drumettes) in the air fryer. Just adjust the cooking time based on the size of the wings.

3. How can I make the wings spicier?

Add more cayenne pepper or toss the cooked wings in your favorite hot sauce for extra heat.

4. Can I skip the olive oil?

Olive oil helps the seasonings stick to the wings and also helps them crisp up. If you prefer not to use oil, you can try a light spray of cooking spray.

5. How do I know when the wings are cooked through?

The wings are ready when they are golden brown and crispy on the outside, and the internal temperature reaches 165°F (75°C).

6. Can I cook the wings in batches?

Yes, if the wings don’t fit in the air fryer in a single layer, cook them in batches to ensure even cooking.

7. Can I marinate the wings before cooking?

Yes, marinating the wings for 30 minutes to 2 hours can add extra flavor. Just make sure to pat them dry before seasoning to prevent excess moisture.

8. How do I prevent the wings from sticking to the air fryer basket?

You can lightly spray the air fryer basket with cooking spray before adding the wings to prevent them from sticking.

9. Can I use different seasonings for the wings?

Absolutely! Feel free to customize the seasoning blend to suit your taste. Try adding smoked paprika, thyme, or other herbs and spices.

10. What sides pair well with air fryer chicken wings?

These wings go great with sides like fried potatoes, air fryer vegetables, a fresh salad, or even coleslaw for a complete meal.

Conclusion

These Air Fryer Whole Chicken Wings are a game-changer when it comes to easy, flavorful meals. With simple ingredients and a quick cooking time, you can enjoy crispy, juicy wings in no time. Whether you’re serving them as an appetizer or alongside your favorite sides, these wings are sure to be a hit!