Ingredients
1 cup non-fat plain Greek yogurt (168–224g)
1/2 scoop vanilla or chocolate protein powder (PEScience or preferred brand)
Classic Berry: 1 cup mixed berries, granola
Tropical Delight: 1/2 cup mango (100g), 1/4 cup pineapple (60g), 2 Tbsp shredded coconut (15g), 2 Tbsp sliced almonds (15g)
Chocolate Peanut Butter Dream: 1 Tbsp lite maple syrup (15ml), 1/2 cup sliced strawberries, 2 Tbsp shredded coconut (15g), 1 Tbsp chocolate chips (10g), 1 Tbsp creamy peanut butter (16g)
Apple Pie: 1/4 cup unsweetened applesauce (48g), 1/8 tsp ground cinnamon, 1/2 cup apple slices or chopped apple (60g), 1 serving granola, 1 tsp chia seeds
Instructions
- Classic Berry Protein Yogurt Bowl: Mix yogurt and protein powder until smooth. Top with mixed berries and granola.
- Tropical Delight Yogurt Bowl: Mix yogurt and protein powder until smooth. Top with mango, pineapple, shredded coconut, and almonds.
- Chocolate Peanut Butter Dream Yogurt Bowl: Mix yogurt, protein powder, and maple syrup until smooth. Top with strawberries, coconut, chocolate chips, and drizzle peanut butter.
- Apple Pie Yogurt Bowl: Mix yogurt, protein powder, cinnamon, and applesauce until smooth. Top with apple, granola, and chia seeds.
Notes
- These bowls are best enjoyed fresh for the best texture and flavor.
- Store yogurt mixture separately in an airtight container for up to 24 hours; add toppings just before serving.
- Use dairy-free yogurt and plant-based protein powder to make vegan-friendly bowls.
- Sweeten with honey, agave, or stevia if desired.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Category: Breakfast, Snack, Dessert
- Method: No-Cook, Mix & Assemble
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bowl
- Calories: 250-400 (varies by variation)
- Sugar: 10-20g
- Sodium: 80-150mg
- Fat: 3-15g
- Saturated Fat: 1-6g
- Unsaturated Fat: 2-9g
- Trans Fat: 0g
- Carbohydrates: 25-45g
- Fiber: 3-8g
- Protein: 20-30g
- Cholesterol: 5-20mg