Ingredients
2 Granny Smith apples
½ cup all-purpose flour
½ cup powdered sugar
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ teaspoon ground cloves
Spray cooking oil
Instructions
- In a resealable bag, combine the flour, powdered sugar, cinnamon, nutmeg, and cloves. Shake well until mixed.
- Peel, core, and cut the apples into fry-shaped strips.
- Add the apple strips to the bag, seal, and shake until evenly coated.
- Arrange the coated apple strips in a single layer in the air fryer basket. Lightly spray with cooking oil.
- Air fry at 375°F for 5 minutes. Flip the fries, spray lightly again, and cook for another 5 minutes until golden and crispy.
- Let cool slightly before serving warm with your favorite dipping sauce.
Notes
- Use Honeycrisp or Fuji apples for a sweeter flavor.
- Try different spices like ginger or pumpkin pie spice for variation.
- Serve with caramel, peanut butter, chocolate sauce, or yogurt.
- For gluten-free, substitute with a gluten-free flour blend.
- Store leftovers in the fridge up to 2 days; reheat in the air fryer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 21g
- Sodium: 15mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg
